AROY-D Kokosnussmilch mit 17–19% Fettgehalt

AROY-D Coconut Milk | Authentic taste with 17–19% fat content in the 250ml pack

AROY-D coconut milk, with a fat content of approximately 17–19%, is one of the most popular coconut milk brands from Thailand. It is made from the flesh of ripe coconuts and impresses with its creamy flavor and high quality. The practical 250ml package is ideal for single households or smaller recipes.

Why choose AROY-D coconut milk?

1. Authentic taste:
AROY-D is known worldwide for its quality and authentic flavor. The coconut milk has a pleasantly creamy consistency and adds a distinctive Asian flavor to your dishes.

2. High fat content for intense flavor:
The fat content of approximately 17–19% provides a particularly aromatic and rich base – perfect for curry dishes and desserts.

3. Versatile:
Whether in Thai curries , vegan soups , smoothies , puddings or even baking recipes – coconut milk is a real all-rounder in the kitchen.

4. No additives:
AROY-D uses natural ingredients , free from emulsifiers or preservatives – for the pure taste of coconut.

Recipe idea: Vegan Thai curry with AROY-D coconut milk

Ingredients:

  • 1 can of AROY-D coconut milk (250ml)
  • 1 tbsp red Thai curry paste
  • 200g vegetables of your choice (e.g. peppers, broccoli, carrots)
  • 100g tofu or vegan alternative
  • 1 tbsp soy sauce
  • Fresh coriander, lime, rice as a side dish

Preparation:

  1. Fry the curry paste in a little oil.
  2. Add coconut milk and bring to a gentle boil.
  3. Add vegetables and tofu and simmer until cooked.
  4. Season with soy sauce, lime juice and coriander.
  5. Serve with rice – done!

Buy now online at omune.de

Order AROY-D Coconut Milk 250ml now conveniently online at omune.de – your online shop for authentic Asian foods in Germany. Enjoy premium quality straight from Thailand for your home kitchen.

Conclusion:
With AROY-D coconut milk, you bring a taste of Thailand into your kitchen. Its creamy consistency, high fat content, and natural flavor make it the ideal accompaniment to many Asian and vegan dishes.

Back to blog