CJ Korean Gochujang Mild 500g – The perfect Korean seasoning paste for your kitchen
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Korean cuisine has experienced a real boom in recent years – not only due to K-pop and K-dramas, but also because of its unique flavors. One of the essential ingredients in many Korean dishes is gochujang – a fermented chili paste that tastes both sweet, spicy, and slightly hot.
Today we would like to introduce you to a particularly mild variant: CJ Korean Gochujang Mild 500g – an authentic product directly from Korea, ideal for beginners and connoisseurs!
What is Gochujang?
Gochujang is a traditional fermented paste made from red chili, glutinous rice, fermented soybeans, and salt. It's the heart of many Korean classics like bibimbap , tteokbokki , and kimchi-jjigae . The mild version, like CJ Korean Gochujang Mild , offers full flavor without over-heating—ideal for families or gochujang newbies.
Why CJ Korean Gochujang Mild?
CJ is one of Korea's most recognized food brands, with decades of experience in producing high-quality products. This mild version strikes the perfect balance between sweetness, umami, and a pleasant spiciness. The product:
- ✅ Is mildly spiced , but full-bodied in taste
- ✅ Consists of natural ingredients
- ✅ Ideal for sauces, marinades, soups & BBQs
- ✅ Comes in a practical 500g container
- ✅ Has a long shelf life thanks to fermentation
How to use Gochujang in the kitchen
Gochujang lets you quickly conjure up delicious dishes. Here are a few ideas:
- Bibimbap : Mix rice, vegetables, fried egg and gochujang – done!
- Korean BBQ : Mix gochujang with honey and soy sauce for a delicious marinade.
- Soups & Stews : A spoonful of gochujang adds depth and flavor.
- Tteokbokki : Korean street food classic – perfect with gochujang sauce.
Order now at Omune.de!
Enrich your kitchen with a touch of Korea! Order CJ Korean Gochujang Mild 500g today from Omune.de and experience the authentic taste of Asia – easily and conveniently at home.