CJO SUNCHANG Jaeraesik Saengdoenjang 2kg – Traditional Korean soybean paste in premium quality
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CJO SUNCHANG Jaeraesik Saengdoenjang 2kg is a traditional Korean fermented soybean paste made using the classic Jaeraesik method. This method preserves the original flavor of the fermented soybeans and offers an authentic taste experience that has been appreciated in Korea for centuries.
Weighing 2 kg, this product is ideal for family households or Korean food lovers who want to regularly prepare dishes such as Doenjang Jjigae or marinades .
Why choose CJO SUNCHANG?
CJO (CheilJedang) is one of Korea's most renowned brands, known for its high-quality food products. The Jaeraesik Saengdoenjang variant comes from Sunchang , a region in Korea known for producing high-quality doenjang.
Special features:
- 100% natural ingredients
- No artificial additives
- Long-term fermentation for intense flavor
- Rich in proteins, enzymes & probiotics
- Vegan and versatile
Versatile use in the kitchen
Doenjang is a cornerstone of Korean cuisine. The Jaeraesik version provides a particularly aromatic base for many dishes:
- Doenjang Jjigae (soybean stew)
- Ssamjang (spicy dipping sauce for BBQ)
- Marinades for vegetables or meat
- Soups & Stews
- Dressings & Sauces
This paste brings a deep, salty and umami-rich flavor to any dish and is also a natural flavor enhancer.
How to store Doenjang correctly
To preserve the paste's flavor and quality, you should always refrigerate it after opening. Fermentation can even improve the flavor over time.
Order now at omune.de
Want to enhance your Korean dishes with authentic flavor? Then CJO SUNCHANG Jaeraesik Saengdoenjang 2kg is the perfect choice. Order now conveniently online at omune.de and discover other premium products from Korea.
Conclusion
CJO SUNCHANG Jaeraesik Saengdoenjang offers not only traditional quality but also versatile applications. It's an essential product for anyone who wants to experience the authentic taste of Korea – whether in soups, sauces, or marinades.