ASSI Black Bean Paste (1kg)

The secret ingredient of Asian cuisine – ASSI Black Bean Paste (1kg)

If you're looking for that special something for your Asian dishes, then ASSI Black Bean Paste 1kg is just what you need. This traditional Korean ingredient, also known as Chunjang (춘장), is a cornerstone of Korean cuisine and is particularly well-known for the popular dish Jajangmyeon (짜장면) – black bean noodles.

What is ASSI Black Bean Paste?

ASSI Black Bean Paste is made from fermented soybeans, wheat flour, and caramel. The flavor is intense, slightly bitter, and salty—perfect for adding depth and umami to your dishes. The paste is excellent for stir-frying, marinades, or as a base for spicy sauces.

Why ASSI?

ASSI is a well-known brand for authentic Asian foods. Its products stand for quality, tradition, and authentic taste. The 1 kg pack provides enough to try out numerous creative recipes—whether Korean, Chinese, or fusion-inspired.

Recipe idea: Quick Jajangmyeon

Ingredients:

  • 200g pasta
  • 1 onion
  • 100g pork or tofu
  • 3 tbsp ASSI Black Bean Paste
  • 1 teaspoon sugar
  • 1 tsp sesame oil
  • 100ml water

Preparation:

  1. Cut onions and meat/tofu into small pieces and fry.
  2. Add the black bean paste and fry briefly.
  3. Add water and sugar and simmer for a few minutes.
  4. Cook the pasta, drain and mix with the sauce.
  5. Garnish with sesame oil and serve.

Conclusion

The ASSI Black Bean Paste 1kg is a must-have for all fans of Asian cuisine. Whether you're a beginner or a pro, this paste will add authentic flavor to your dishes and open up new culinary possibilities.

👉 Buy now at Omune.de – ASSI Black Bean Paste 1kg

Back to blog