
Discover the taste of Korea: Gonghwachun Samseon Jjamppong – Seafood ramen for true gourmets
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Korean cuisine is increasingly winning hearts around the world – and with good reason. It combines bold flavors, fresh ingredients, and centuries-old traditions. Particularly popular is the fiery, aromatic Jjamppong ramen , which originated in Korean street food. Today we'd like to introduce you to a real highlight: Gonghwachun Samseon Jjamppong – Korean Seafood Ramen .
What is Jjamppong?
Jjamppong (짬뽕) is a spicy Korean noodle soup typically served with seafood, vegetables, and a spicy chili oil-based broth. This ramen is not only a treat for the taste buds but also a little foray into the world of Korean food culture.
This version from Gonghwachun —a well-known name in Korea—brings authenticity straight to your home. With Samseon Jjamppong, you'll enjoy a carefully balanced blend of seafood and bold spice, packaged in a convenient 4-pack.
Why choose Gonghwachun Samseon Jjamppong?
- Authentic taste : Made according to original Korean recipe – with real seafood essence.
- Quick preparation : Your full-flavored soup is ready to serve in just a few minutes.
- Perfect for cold days : The spicy broth warms you from the inside and gives you new energy.
- Premium Quality : Imported from Korea – no compromise on ingredients or taste.
Preparation tips
How to make your Jjamppong perfect:
- Add the noodles to 550 ml of boiling water.
- Add all included soup and seasoning sachets.
- Let it cook for about 4-5 minutes.
- If you like, you can add fresh vegetables or seafood.
Where to buy?
Ready for a true taste experience? Get your Gonghwachun Samseon Jjamppong (4-pack, 120g) now exclusively at omune.de .