OTTOGI Glass Noodles 300g – Authentic Korean cuisine for your home
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OTTOGI Glass Noodles 300g are a classic Korean dish, made from 100% sweet potato starch. These transparent noodles are especially popular in dishes like japchae (Korean glass noodle dish), but can also be used in soups, stir-fries, or as a side dish.
Thanks to their delicate, elastic texture and their ability to absorb flavors excellently, they are a real must-have for lovers of Asian cuisine.
Why choose OTTOGI glass noodles?
The OTTOGI brand has stood for quality and authentic taste in Korea for decades. The glass noodles are:
- ✅ Gluten-free – Ideal for people with gluten intolerance
- ✅ Vegan – Purely plant-based without animal additives
- ✅ Versatile – Perfect for cold and warm dishes
- ✅ Easy to prepare – Ready to serve in minutes
These properties make them a healthy and delicious part of your Korean cuisine at home.
Preparation recommendation
Ingredients (for Japchae – 2 servings):
- 100 g OTTOGI glass noodles
- 1 carrot, cut into fine strips
- 1 bell pepper
- 1 onion
- 1 handful of spinach
- Soy sauce, sesame oil, sugar, garlic (to taste)
- Optional: beef or tofu
Preparation:
- Cook the glass noodles in boiling water for about 6-7 minutes, drain and rinse with cold water.
- Fry vegetables in a pan.
- Add cooked noodles and season with the soy sauce mixture.
- Mix everything well, sprinkle with sesame seeds and enjoy!
Where can you buy OTTOGI glass noodles?
You can get the OTTOGI glass noodles (300g) directly from our shop at omune.de . We offer fast delivery within Germany and a constantly growing selection of high-quality Korean foods.
👉 Order now and cook Korean food like in Seoul!
Conclusion
With OTTOGI glass noodles (300g), you'll bring a taste of Korea into your kitchen. Not only are they healthy and easy to prepare, they also offer endless possibilities for creative dishes. Whether classic as japchae or innovative in your favorite recipe – with OTTOGI, you're always making the right choice.