Tradition meets taste: The CHANGEOK sticky rice cake with mung beans & sesame
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If you are a fan of Asian cuisine, especially sweet specialties from East and Southeast Asia, then you shouldn't miss the CHANGEOK sticky rice cake with mung beans & sesame - 500g !
🍚 What is glutinous rice cake?
Sticky rice cake, also known as "sticky rice cake," is a traditional dessert served in many Asian countries on special occasions such as New Year's, Mid-Autumn Festival, or family celebrations. The special texture of the sticky rice combined with aromatic fillings makes it a true classic of Asian cuisine.
The perfect combination: mung beans & sesame
The filling of this CHANGEOK glutinous rice cake consists of finely pureed mung beans and toasted sesame seeds —a combination that's both nutritious and incredibly delicious. Mung beans are known for their health-promoting properties, while sesame seeds add a slightly nutty flavor.
Why CHANGEOK?
The CHANGEOK brand stands for authentic Asian products made with high-quality ingredients. The glutinous rice cake is carefully packaged, 100% vegetarian, and contains no artificial additives.
Serving suggestions
- Lightly steam for a warm, soft dessert
- Cut into slices and fry for a crispy version
- Enjoy as a sweet accompaniment to tea or coffee
Order online now!
Ready for a true taste experience? Then order the CHANGEOK Sticky Rice Cake with Mung Beans & Sesame – 500g directly from our online shop: