CJO SUNCHANG Jaeraesik Saengdoenjang 500g

CJO SUNCHANG Jaeraesik Saengdoenjang 500g – Traditional Korean soybean paste

Discover the authentic taste of CJO SUNCHANG Jaeraesik Saengdoenjang , a traditional fermented soybean paste essential in Korean cuisine. This artisanal paste adds a deep, umami-rich flavor to soups, stews, and sauces and is a must-try for all lovers of Korean specialties.

Why CJO SUNCHANG Jaeraesik Saengdoenjang?

✔ Original fermented soybean paste from Korea ✔ Perfect for doenjang-jjigae, marinades and sauces ✔ Intense, natural umami flavor ✔ Made according to a traditional recipe

Nutritional values per 100g:

• Energy: 190 kcal
• Fat: 6 g
  • of which saturated fatty acids: 1 g
• Carbohydrates: 20 g
  • of which sugar: 7 g
• Protein: 13 g
• Salt: 10 g

Ingredients:

Soybeans (60%), wheat flour, salt, alcohol, rice, water.

Allergen information:

Contains soy and wheat. May contain traces of sesame.

Use:

Ideal for soups (Doenjang-Jjigae), marinades, sauces or as a dip for vegetables.

Storage:

Once opened, keep refrigerated and consume within a few weeks.

Importer: ASIA EXPRESS FOOD, Kilbystraat 1, 8263 CJ Kampen (NL)

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