CHUNGJUNGONE Cooking Oligosaccharide Syrup 1.2kg

CHUNGJUNGONE Cooking Oligosaccharide Syrup 1.2kg

The CHUNGJUNGONE Cooking Oligosaccharide Syrup is a high-quality syrup made from natural oligosaccharides. This versatile syrup is perfect for use in cooking and is often used as a sweetener in various Asian dishes. With its convenient 1.2 kg packaging, it is ideal for daily use in a wide range of recipes such as sauces, dressings, beverages, and desserts. Thanks to its mild, balanced flavor, it offers a healthy alternative to traditional sugars and sweeteners.

Nutritional Values per 100g:

• Energy: 1086 kJ / 260 kcal
• Fat: 0 g
• of which saturated fats: 0 g
• Carbohydrates: 75 g
• of which sugar: 45 g
• Protein: 0 g
• Salt: 0 g

Ingredients:

• Oligosaccharides (from corn)
• Water

Allergens:
May contain traces of soy and wheat.

Importer:
ASIA EXPRESS FOOD, Kilbystraat 1, 8263 CJ Kampen (NL)

Packaging Unit:
1.2 kg

Usage:
The CHUNGJUNGONE Cooking Oligosaccharide Syrup is perfect for everyday use in the kitchen. Use it as a natural sweetener in your favorite dishes, sauces, beverages, or desserts. The syrup has an excellent consistency and is easy to dose, adding the perfect amount of sweetness to your recipes.