CJO O'Food Soybean paste, seasoned (Ssamjang) 500g

CJO O'Food Soybean paste, seasoned (Ssamjang) is one of the essential traditional fermented condiments used in Korean cuisine. Mild Ssangjang is used as a dipping sauce for vegetable or as a condiment for Galbi, grilled pork and other meat wrapped in Ssam (Vegetable Wrap).

nutritional values

Average nutritional information per 100g

Energy 868.91KJ / 207.6Kcal
fat 3.2g
of which saturated fatty acids 0.5g
carbohydrates 37.8g
of which sugar 23.9g
protein 9.1g
salt 2g

Ingredients

Ingredients:SOYbean paste (water, WHEAT flour, SOYbeans, salt), corn syrup, water, alcohol, paprika seasoning (water, paprika, salt, garlic, onion), sugar, roasted SOYbean powder, salt, monosodium glutamate, roasted peanut powder, corn flour, garilic, maltodextrin, onion, sugar, tapioca starch, paprika powder, calcium phosphate tribasic, licorice extract, L-lysine, L-glutamic acid