CHUNGJUNGONE Syrup for Cooking (Yoridang) 1200g

CHUNGJUNGONE Syrup for Cooking (Yoridang) It is used for various purposes, such as when you want to remove the fishy smell of seafood or add an extra flavor to the food.

nutritional values

Average nutritional information per 100g

Energy 1247KJ / 304Kcal
Fat 0g
of which saturated fatty acids 0g
Carbohydrates 76g
of which sugar 76g
protein 0g
Salt 0g

Ingredients

corn syrup, starch syrup, yellow starch syrup