CJO Cooking Isomalto Oligo Syrup 1.2kg

CJO Cooking Isomalto Oligo Syrup 1.2kg – Healthy sweetness for your kitchen

CJO Cooking Isomalto Oligo Syrup is an ideal alternative to conventional sugar syrups. This Korean oligosaccharide syrup is known for its light sweetness and prebiotic properties that support digestion. Perfect for sweetening dishes, baked goods, beverages, or as a natural alternative to your favorite recipes.

Why CJO Cooking Isomalto Oligo Syrup?

✔ Healthier alternative to conventional sugar ✔ Prebiotic properties to support digestion ✔ Versatile: for cooking, baking and drinks ✔ Original from South Korea – manufactured by CJ CheilJedang

Nutritional values per 100g:

• Energy: 300 kcal
• Fat: 0 g
  • of which saturated fatty acids: 0 g
• Carbohydrates: 75 g
  • of which sugar: 5 g
• Protein: 0 g
• Salt: 0 g

Ingredients:

Isomalto-oligosaccharide (100%).

Allergen information:

May contain traces of soy.

Use:

Ideal for sweetening drinks, desserts, sauces, marinades and pastries.

Storage:

Store in a cool, dry place. Protect from direct sunlight.

Importer: ASIA EXPRESS FOOD, Kilbystraat 1, 8263 CJ Kampen (NL)

Order now and discover the healthy sweetness of CJO Cooking Isomalto Oligo Syrup!