LEE KUM KEE
LEE KUM KEE Black Bean Garlic Sauce 368g
LEE KUM KEE Black Bean Garlic Sauce 368g
SKU:078895760026
MHD: 03/08/2027Lagerung : Room Temperature (18°C)
Lieferzeit 2-3 Tage
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LEE KUM KEE Black Bean Garlic Sauce is a savory and aromatic Chinese-style condiment made from fermented black soybeans and garlic. It’s perfect for stir-fried dishes, marinades, and hearty tofu recipes, adding deep umami flavor and complexity.
Why LEE KUM KEE Black Bean Garlic Sauce 368g?
Bold, rich, and full of umami – this classic Chinese sauce transforms everyday stir-fry into something truly special.
Nutrition Facts per 100g
Item | Amount |
---|---|
Energy | 453 kJ / 108 kcal |
Fat | 5.2 g |
Saturated Fat | 0.6 g |
Carbohydrates | 10.5 g |
Sugars | 4.9 g |
Protein | 3.3 g |
Salt | 6.5 g |
Ingredients
Water, Fermented Black Beans (17%) (Soybeans, Salt), Garlic (12%), Sugar, Modified Corn Starch, Soybean Oil, Salt, Acidity Regulator (Acetic Acid), Flavouring, Flavour Enhancer (Disodium Inosinate, Disodium Guanylate)
Allergen Information
Soybeans, Wheat
Cooking Instructions
- Stir well before use.
- Use as a base for stir-fry dishes, tofu, or meat marinades.
- Also great as a dipping sauce or savory topping.
- Refrigerate after opening.
Importer
KOPA Handels GmbH
Siemensstraße 45
D-69123 Heidelberg, Germany
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